Scientists at Cedars-Sinai Medical Center (USA) have just published in the journals of Prostaglandins, Leukotrienes and Essential Fatty Acids that in the people with low omega-3 index, the risk of death is about 4 times higher than those with high omega-3 levels.
Covid -19 has been making families worry, people insecure and find ways to prevent the disease. In addition to strongly and strictly implementing “5K” measure as recommended by the Ministry of Health, every day, hundreds of thousands of domestic and foreign views are scrambling to search online the websites for the keyword “what to eat and drink to prevent SARS-CoV-2”.
Scientists are constantly researching and experimenting to create products to support in preventing this virus. In particular, fish oil and omega 3 - 6 - 9 fish oil tablets are the most popular names today.
Omega-3 and its supportive effects against Covid-19
Omega-3 nutrients against nCoV.
According to the research leader Dr Arash Asher, this pilot study - along with the previous evidence on the anti-inflammatory effects of omega-3, suggests that these fatty acids may help reduce adverse outcomes for Covid-19 patients. “Excessive inflammatory responses, often referred to as “cytokine storms,” are the underlying mediators of the exacerbation of Covid-19 disease.
Meanwhile, omega-3 fatty acids inherently have very strong anti-inflammatory activities and the new research suggests that they can reduce the “cytokine storms” in Covid-19 patients.
Agreed with the above point of view, the scientist Yumiko Imai at Akita University (Japan) and colleagues also conducted a study on human lung cells infected with many strains of influenza virus and discovered that PD1 fat can prevent the reproductive influenza viruses, including the H5N1 avian influenza virus. In nature, PD1 is found in omega-3 fatty acids.
With practical evidence, the scientists conclude that omega-3 fatty acids, in addition to preventing and supporting the reduction of some underlying diseases such as cardiovascular disease, depression, cancer, bad cholesterol, enlightening eyes and being good for children brain. This fatty acid also has an “amazing” effect that helps the body strengthen the immune system, preventing the attack of corona virus.
Although omega-3 is very beneficial for health. However, the body cannot synthesize and create omega-3 on its own, so the only way to provide this nutrient for the body through foods such as eating fish, cooking oils from fish or fish oil tablets is also very convenient on the market today and becomes the choice of many people.
“Golden key” in anti-epidemic support
With the investment strategy for product research and development to bring high-class nutritional choices to consumers, in the near future, Asia Fish Oil Joint Stock Company (AFO) will officially launch the product Ranee Salmon - nutritional cooking oil and Ranee omega-3-6-9 healthy food. The product duo is the perfect crystallization between delta products and imported Norwegian salmon oil.
Ranee omega-3-6-9 healthy food accompanies consumers in supporting health.
Norwegian salmon, which is known as a source of nutrients with high purity, has positive effects in nourishing and strengthening the immune system. Meanwhile, pangasius is a precious product of the Mekong Delta that is rich in nutrition, convenient and familiar to millions of Vietnamese families. Combining the nutritional values of these two types of seafood on the modern European standard technology, Ranee has successfully combined to launch a pair of unique products: 100% nutritious cooking oil from fish and fish oil tablets, which are rich in nutrients such as omega-3, vitamins 6, 9, E, A and trace minerals, which help brighten eyes, is good for the heart, support blood pressure treatment, fight obesity, protect bones, skin, eyes, hair, nails, have the anti-inflammatory effects. In particular, it helps the body to strengthen the immune system, improve physical conditions and repel diseases.
Nutritional cooking oil helps housewives protect family health.
In the context when the world is facing many health challenges, from the re-emergence of the “super storm” Covid-19, then the launch of Ranee Salmon product lines - nutritional cooking oil and Ranee omega-3-6-9 healthy food, as a “solid immune stronghold” will help each person actively well-control the underlying diseases, strengthen antibodies to prevent the attack of Sars-Cov-2 virus. Ranee, the “messenger” of health, provides the essential nutrients to help people “live happily - live well to win” the modern diseases in the most natural and safest way./.
By Lap Nguyen
